{"product_id":"cut-snakehead-fish-fillets","title":"Cut Snakehead Fish Fillets","description":"\u003cp\u003e\u003cstrong\u003eAbout this item\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThick, skin-on slices taken from the back of the fish, so every piece holds together once it hits the heat. The flesh is firm and glossy with very few fine bones, and it stays springy instead of breaking up in broth. Rinse briefly, drop the slices straight into a bubbling hot pot, simmer them in a chilli broth for Sichuan-style boiled fish, or flash-fry with ginger and spring onion.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eSkin-on slices cut thick from the back\u003c\/li\u003e\n\u003cli\u003eFirm, glossy flesh that holds its shape\u003c\/li\u003e\n\u003cli\u003eVery few fine bones\u003c\/li\u003e\n\u003cli\u003eFlash-frozen directly after slicing\u003c\/li\u003e\n\u003cli\u003eHot pot, boiling, soup and stir-fry\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eProduct Information\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 2 kg per pack\u003c\/li\u003e\n\u003cli\u003eStorage: keep frozen at -18 degrees C or below\u003c\/li\u003e\n\u003cli\u003eThaw in the fridge before cooking\u003c\/li\u003e\n\u003cli\u003eCook thoroughly before eating\u003c\/li\u003e\n\u003cli\u003eDo not refreeze after thawing\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"AIDEN JONES","offers":[{"title":"Default Title","offer_id":57179255767345,"sku":"AIDEN-01","price":36.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/3930\/0145\/files\/348a5ca4af805d0e546310bdc4abcf4d.jpg?v=1793246652","url":"https:\/\/aidenzone.shop\/products\/cut-snakehead-fish-fillets","provider":"AIDEN JONES","version":"1.0","type":"link"}